Restaurants aren’t always just about good food. Many spaces in India have gone beyond the obvious to help various communities find employment and access to a dignified life.
They are all above 21 years of age and are farmers children from villages of Maharashtra and Karnataka. We are also sourcing organic food material like millets used in the restaurant from these farmers, says Dr Sonam
Customers applaud Pune’s first restaurant with specially-abled staff.
Together We Stand
We want to enable your dining experience with our unique service. We are dedicated to the empowerment of disabled community, and we only practice ‘Inclusivity’ and ‘Equality’. We advocate for inclusive spaces to allow society’s vulnerable and neglected groups to express themselves fully in this medium.
Terrasinne- Kitchen & Bar is set in a modern and elegant ambience. It is an Award-winning kitchen and bar with unique features, serving authentic cuisine from around the world.
We plan to expand across India & beyond and establish several dignified platforms for Divyangjans. Know more about our Franchise Model Contact- firstname.lastname@example.org
Terrasine-Kitchen and Bar Provide Many Service & Facelities
Our journey has been chanllenging but the rewards have been sweet!
Happy Guests Happy Us
Amazing experience with well mannered staff members. I specially loved the concept of integrating disabled people as waiters. This is an true example of empowerment. Good work Terrasinne- you enhanced my dining experience.
We were just looking for a good place with Chicken Katsu. That along with the ramen and the dessert were amazing. The flavours were all well-defined and none were overpowering. Even drank the broth at the end.
All serving staff is deaf and mute. And they do a fantastic job, you have to communicate with them in sign language. The menus guide you through how to communicate in sign language. Of course if you need you can talk to manger. The idea is commendable.
Lively place , nice ambience, fast service. Good thought in employing such people having hearing and listening disabilities. They provide quality food and a wide variety available.
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